14,00€
Brut sparkling wine produced from only Garganega grapes, picked at a slightly early harvest to preserve its natural freshness.
Fine and persistent perlage accompany the slighty initial sweetness into a fresh and elegant finish.
Cold skin maceration for 10-15 hours at 6-8 ° C. According to the Charmat method, the first fermentation takes place in stainles steel tanks at a temperature of 15-17 ° C for 10-12 days, followed by the second fermentation in Autoclave for about 90 days.
VINTAGE: 2020
APPELLATION: IGT
GRAPE VARIETY: 100% Garganega
ALCOHOL: 12%
SIZE: 0.75L
SERVICE TEMPERATURE: 8-10° C.
MOOD: Any time is good
PAIRINGS: Cold cuts, cheeses and quiches
In stock
Brut sparkling wine produced from only Garganega grapes, picked at a slightly early harvest to preserve its natural freshness.
Fine and persistent perlage accompany the slighty initial sweetness into a fresh and elegant finish.
Cold skin maceration for 10-15 hours at 6-8 ° C. According to the Charmat method, the first fermentation takes place in stainles steel tanks at a temperature of 15-17 ° C for 10-12 days, followed by the second fermentation in Autoclave for about 90 days.
| Weight | 1 kg |
|---|---|
| Produttore | Tasi |
| Vitigni | Garganega |
